2022---healthy-autumn-recipe--crunchy-pumpkin-biscuits-made-from-just-3-ingredients

: 1/2 cup (almond butter or peanut butter provides the best flavor and healthy fats for crisping). Preparation Instructions

: 2 cups (rolled oats also work but may result in a chewier rather than crunchy texture).

: Fold in a handful of dark chocolate chips or dried cranberries. : 1/2 cup (almond butter or peanut butter

: The subtle sweetness comes naturally from the pumpkin, making it a great low-glycemic snack. Customization Ideas

While the base recipe uses only three ingredients, you can easily elevate the flavor: : The subtle sweetness comes naturally from the

: In a large mixing bowl, combine the pumpkin purée, oats, and nut butter. Stir until the mixture forms a thick, uniform dough.

: Swap 1/4 cup of oats for a scoop of your favorite vanilla protein powder. : Swap 1/4 cup of oats for a

Tip: If the dough feels too wet, add another tablespoon of oats.