Buy White Chocolate Popcorn -

You can use white chocolate chips , almond bark , or candy melts . For the best flavor, look for a high-quality baking bar with at least 20% cocoa butter, like Ghirardelli .

To get that professional "boutique" taste at home, quality matters. buy white chocolate popcorn

Microwave your chocolate in 30-second intervals, stirring in between. White chocolate burns easily, so stop as soon as it's creamy and smooth. You can use white chocolate chips , almond

Use plain air-popped or lightly salted microwave popcorn. Avoid "extra buttery" varieties, as the oil can prevent the chocolate from sticking. Microwave your chocolate in 30-second intervals, stirring in

Adding a tablespoon of coconut oil or shortening to your chocolate helps it melt smoothly and drizzle evenly. Step-by-Step Preparation

While the chocolate is still wet, add your favorite toppings (see ideas below!).

Pop your corn and spread it in a single layer on a baking sheet lined with parchment paper. Pro-tip: Remove unpopped kernels first so no one breaks a tooth!