Keks Na Majoneze Foto Recept -

Keks Na Majoneze Foto Recept -

: Grease your cake pan or use silicone muffin liners. Fill them about 2/3 of the way up as the cake will rise.

Making a " " (cake or muffin) with mayonnaise results in a dense, moist texture that many compare to nostalgic recipes from the Soviet era. The mayonnaise acts as a substitute for traditional fats like butter or oil, providing both fat and acidity for a tender crumb. keks na majoneze foto recept

This recipe yields approximately 13 individual muffins or one large cake. : Mayonnaise : 250g (approx. 1 cup) Eggs : 3 large Sugar : 1 cup (approx. 180g-200g) Flour : 2.5 cups (approx. 325g-400g) Baking Powder : 10g (or 1 tsp) : Grease your cake pan or use silicone muffin liners

: Fold in raisins or other additions if desired. For a marble cake, separate a portion of the batter and mix in cocoa powder. The mayonnaise acts as a substitute for traditional

: Preheat your oven to 180°C (350°F). Bake individual muffins for 35–40 minutes or a large cake for 45–50 minutes until a toothpick comes out clean.

: Sift the flour and baking powder together. Gradually add this to the wet mixture, stirring until you have a thick, creamy batter.

For detailed visual guides and variations, you can find photo-based tutorials on sites like Dr. Bakers or Cookpad .